The BEST Vegan Pizza

Ingredients

• 1 ball pizza dough
• 1 tablespoon olive oil
• 2 garlic cloves minced
• ¼ teaspoon oregano
• ¼ teaspoon red pepper flakes or more to taste
• ½ cup marinara sauce
• 5-8 grape tomatoes sliced
• vegan mozzarella
• 5-8 fresh basil leaves

Instructions

• Preheat oven to 425°.
• Roll out the dough and place it on a pizza stone or in an oven-proof skillet.
• Brush the dough with olive oil, then sprinkle garlic, oregano and red pepper flakes on top. Then, add marinara sauce evenly over dough, then the tomatoes, vegan mozzarella*, and basil. Bake the pizza for 15-20 minutes, or until the crust is golden on the edges and the tomatoes are soft.
• Add more fresh basil on top, slice and enjoy!