CAPRESE SALAD RECIPE (5 MINUTES!)

INGREDIENTS

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  • 2 large Tomatoes (~5 oz each)
  • 8 oz Fresh mozzarella cheese
  • 0.2 oz Fresh basil (~8 leaves, plus more for garnish if desired)
  • 1 tbsp Extra virgin olive oil
  • 1/2 tbsp Balsamic glaze
  • 1/8 tsp Sea salt
  • 1/8 tsp Black pepper

INSTRUCTIONS

Tap on the times in the instructions below to start a kitchen timer while you cook.

  1. Make balsamic glaze according to the instructions here. (Alternatively, use store-bought for true 5-minute salad prep!)
  2. Cut the tomatoes and mozzarella into thick slices, for a total of 8 slices of each.
  3. Arrange the tomato slices, mozzarella slices, and basil leaves on a platter, alternating them.
  4. Drizzle the Caprese salad with olive oil and balsamic glaze.
  5. Season with salt and pepper, to taste.

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