Category: Week 2
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Keto Indian butter chicken :Sunday-dinner
Ingredients Indian butter chicken Oven-roasted cauliflower Instructions Indian butter chicken Oven-roasted cauliflower Tip If you have time, you can marinate the chicken the day before you’re actually cooking it. The chicken will be incredibly soft and it’s going to taste even more heavenly!
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Baked celery root with gorgonzola :Sunday-lunch
Ingredients Instructions Tips For a more even distribution of the cheese, crumble it on top rather than having a slice or wedge. To up the number of servings for a party and to make them more bite-sized, just quarter each celery root slice. Go nuts! Try adding sliced almonds, or chopped pecans and cashews. Or…
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Stuffed low carb cabbage casserole :Saturday-dinner
Ingredients Instructions
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Keto salmon-filled avocados : Saturday-lunch
Ingredients Instructions Tip! This keto plate can be served with any other type of fatty fish — boiled, pan-fried or smoked. It tastes even better with a little fresh dill or chives!
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Low carb coconut pancakes :Saturday-breakfast
Ingredients Instructions
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Low carb zucchini pizza with pepperoni :Friday-dinner
Ingredients Pizza crust Topping Instructions
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Greek salad :Friday-lunch
Ingredients Instructions Tip! Want a different look? Try cherry tomatoes or swap the colors around — yellow tomatoes with orange or red bell peppers are just as pretty. You can also crumble the feta and sprinkle it over. Different presentations, but the same classic taste.
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Boiled eggs with mayonnaise :Friday-breakfast
Ingredients Instructions Tip Make tiny holes in the eggs using an egg piercer. This helps prevent eggs from cracking while boiling. Put the eggs in a bowl with ice water directly after boiling and chill for 5-10 minutes to help the shell come off more easily.
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Zucchini fritters with beet salad :Thursday-dinner
Ingredients Red salad Sunny sauce Instructions Tip! Golden beets and green cabbage offer similar flavors but change the look! Add crumbled feta on top of both for a more filling meal.
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Low carb Hungarian Goulash soup :Thursday-lunch
Ingredients For serving Instructions