Mindblown: a blog about philosophy.
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Low carb cauliflower lasagna
Ingredients Meat sauce Lasagna Sheets Cheese Sauce Instructions Meat sauce Lasagna sheets Cheese sauce Layering and baking
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Low carb Zoodles Bolognese
Ingredients Zoodles Instructions Tips Make a double batch and freeze in serving sizes to use for other dishes like lasagna and gratins. Skip tomato paste if you want to limit the carbs more. Don’t forget to garnish with fresh parsley, for a stunning visual contrast!
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Keto hamburger patties with creamy tomato sauce and fried cabbage
Ingredients Hamburger patties Gravy Fried green cabbage Instructions Hamburger patties and gravy Butter-fried green cabbage Tip! Switch it up! These patties pair well with any sautéed vegetable… What do you love? Onions, mushrooms, spinach, Brussels sprouts, asparagus, green beans…
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Keto Indian butter chicken :Sunday-dinner
Ingredients Indian butter chicken Oven-roasted cauliflower Instructions Indian butter chicken Oven-roasted cauliflower Tip If you have time, you can marinate the chicken the day before you’re actually cooking it. The chicken will be incredibly soft and it’s going to taste even more heavenly!
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Baked celery root with gorgonzola :Sunday-lunch
Ingredients Instructions Tips For a more even distribution of the cheese, crumble it on top rather than having a slice or wedge. To up the number of servings for a party and to make them more bite-sized, just quarter each celery root slice. Go nuts! Try adding sliced almonds, or chopped pecans and cashews. Or…
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Stuffed low carb cabbage casserole :Saturday-dinner
Ingredients Instructions
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Keto salmon-filled avocados : Saturday-lunch
Ingredients Instructions Tip! This keto plate can be served with any other type of fatty fish — boiled, pan-fried or smoked. It tastes even better with a little fresh dill or chives!
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Low carb coconut pancakes :Saturday-breakfast
Ingredients Instructions
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Low carb zucchini pizza with pepperoni :Friday-dinner
Ingredients Pizza crust Topping Instructions
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Greek salad :Friday-lunch
Ingredients Instructions Tip! Want a different look? Try cherry tomatoes or swap the colors around — yellow tomatoes with orange or red bell peppers are just as pretty. You can also crumble the feta and sprinkle it over. Different presentations, but the same classic taste.
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